Cinnamon Twisp Bakery – Twisp, WA: Hours, Menu & Directions

Opening hours

Pacific Time

Checking hours…

Monday	7 AM – 3 PM
Tuesday	Closed
Wednesday	7 AM – 3 PM
Thursday	7 AM – 3 PM
Friday	7 AM – 3 PM
Saturday	7 AM – 3 PM
Sunday	7 AM – 3 PM

48 hours a week across 6 days. Holiday hours may differ.

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116 Glover St N, Twisp, WA 98856

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Address116 Glover St N, Twisp, WA 98856

Phone(509) 997-5030

StyleBakery

CountyOkanogan County

Time zonePacific Time

From city center0.5 mi west

About Cinnamon Twisp Bakery

Cinnamon Twisp Bakery is a bakery at 116 Glover St N, roughly 0.5 mi from downtown Twisp, heading west.

Our Twisp directory counts 2 bakeries in total — about one per 556 people living in the city. The closest neighbour on our map is The Okanogan Bakery, 0.7 mi away.

Doors open from 7 AM at the earliest, and the last pick-up window runs to 3 PM, for about 48 hours across 6 days a week. Weekend visits work too — it is open Saturday and Sunday.

At a glance

Listed as	Bakery
Opens earliest	7 AM
Closes latest	3 PM
Days open	6 / 7
Bakeries in Twisp	2
Nearest bakery	0.7 mi

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.

Breads & Rolls

ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.

Cookies & Bars

Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

Weekday mornings are usually the rush, peaking around 7 AM.
For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.

Full hours